COOKING!! Mince wrap

Today at tech me and my buddy made Mince wraps.
If you would like to try and make it yourself here are the ingredients and steps.

Ingredients
Onion
mince
pastry sheets
flour

Put oven on 200 degrees Celsius.
Steps

Step 1 - slice and dice the onion.

Step 2 - Fry mince.

Step 3 - when onion is all diced up add into mince and fry the mince and onion until mince is cooked and onion is brown.

Step 4 - add homemade sauce into mince.

Step 5 - Wait for the sauce to desolve.

Sauce
Add 2 tbsp of flour an a half a cup of hot water into a jug, stir for 5 minutes and take it off the heat.

Step 6 - cut two pastry sheets into 4 equal pieces on both.

Step 7 - fill up four pieces of pastry with equal mince.

Step 8 - with the last four pieces lay on top and press edges down with a fork.

Step 9 - put in oven for about 20 minutes or until crispy.

Step 10 - After its been 20 minutes take it out and let it cool down for about 5 minutes.

Step 11 -  After 5 minutes eat and enjoy.